: She spent years tracking down the rarest "white" cacao beans.

: The legendary Porcelana bar, named for its porcelain-like bean color.

Founded in 1990 in a tiny 45-square-meter workshop in Tuscany.

: Cecilia Tessieri became the world's first female master chocolatier.

Based in the French village of Tain-l’Hermitage since 1922. Scharffen Berger Chocolate Maker