Kfc

The brand's foundation is tied to , who began selling fried chicken from a roadside gas station in Corbin, Kentucky, during the Great Depression.

: In 1952, Sanders opened the first official KFC franchise in Utah, eventually expanding globally through the 1960s. The brand's foundation is tied to , who

KFC specializes in Southern fried chicken, utilizing unique cooking methods like pressure frying to ensure speed and consistency. The brand's foundation is tied to

: Sanders perfected his "Original Recipe" of 11 herbs and spices, which remains a closely guarded trade secret today. The brand's foundation is tied to , who